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For me, mojitos evoke summer. You have the mint straight from the farmers' market, the limes from the North End fruit & veg stand, and the refreshing mix of rum and club soda... Tonight Paul and I savored the taste of summer in a glass. We sat in our "formal room," put Van Morrison on the iPod, and basked in the feeling of not having to return to work for 10 days. Ahhh.Here is my quasi-recipe (serves 2, twice):*4 limes*4 T sugar*8 oz light rum*~1-2 c. club soda*a bunch of torn & crushed mint*crushed ice
About nine months out of the year I'm perfectly content where I am--Boston. But just as soon as the sleeveless shirts with a light sweater wrapped around the shoulders come out, and when I slice my first few in-season tomatoes for a caprese, I dream of Italy. Our co-worker Rachael just returned from 10 days in Tuscany, and it made me so jealous to hear about the villa they rented, and about the wine country they visited... Now I can't stop thinking of Italy. It's already been almost two years since our honeymoon in Lake Como, and I cannot wait to get back there. For now, I will keep pretending that "Little Italy" is Big Italy, and that in Italian conversations with the shopkeepers right here in the North End, I'm really in Verona.
I remember the smell of youand the circles your pipe madeas you climbed the stairscreating a halo above youI remember waffle morningsand "good morning, america, how are ya"and the world's greatest breakfastand your joy among all of usI remember your dives into Lake Huronjumping up with a splashand shouting to meThis is how you know you're aliveI remember the tight embracethat only a father can givewhen I was down or defeatedor just needed your arms around meI remember your oldies sessionswith the stereo on highdancing wooly bully on the porchas the sun set over Lake HuronThis day I remember youall the things that made you youand celebrate your lifewith all the joy you taught meHappy Father's Day, Dad